Go Back
Print

Therecipemom

Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 4 people
Calories 350
A hearty beef soup perfect for Christmas celebrations, combining rich flavors and comforting warmth.

Ingredients

Dish TypeSoup

  • 1 lb Beef (cubed)
  • 4 cups Beef broth
  • 2 carrots Carrots (chopped)
  • 1 onion Onion (diced)
  • 2 cloves Garlic (minced)
  • 1 tbsp Olive oil

Instructions 

  • Heat olive oil in a large pot over medium heat.
  • Sauté onions and garlic until fragrant.
  • Add beef cubes and cook until browned.
  • Pour in beef broth, add carrots, and simmer for 45 minutes.
  • Season with salt and pepper to taste before serving.

Notes

Use lean beef for a healthier option.
Calories: 350kcal
Cost: $15
Course: Soup
Cuisine: Christmas
Keyword: beef