These flavorful chicken wings combine sweet peach preserves with spicy hot honey and zesty lemon pepper for a deliciously addictive dish.
Ingredients
Meat
2.5lbsorganic chicken wings, disjointed
Seasoning
2Tbspslemon pepper seasoning, homemade or store-bought
1/4cupcornstarch(You can also use 2 Tbsps of cornstarch + 2 Tbsps flour for best results)
1tspsmoked paprika
1cuppeach preserves/jam, organic
2garlic clovesminced garlic
1/4cuphot honey, homemade or store-bought(See Post for Homemade version)
2Tbspssalted butter(You can also use unsalted butter + add 1/2 tsp of salt to sauce)
1tspred pepper flakes, optional
2-4Tbspsorganic chicken stock
Instructions
Pat dry chicken wings and toss with cornstarch and lemon pepper seasoning.
Bake or fry wings until crispy, about 20 minutes.
Meanwhile, combine peach preserves, hot honey, garlic, smoked paprika, red pepper flakes, and butter in a saucepan. Simmer until sauce thickens slightly.
Toss cooked wings in the hot honey peach sauce. Serve immediately.
Notes
Adjust spice level with red pepper flakes to taste.