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Sweet Chili Chicken Bowl An Incredible Ultimate Recipe You ll Love

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 450
Enjoy a flavorful and easy-to-make Sweet Chili Chicken Bowl packed with vegetables and savory sauces, perfect for a quick dinner or lunch.

Ingredients

Protein

  • 1 lb boneless, skinless chicken breast, diced

Vegetables

  • 2 cups mixed vegetables (bell peppers, broccoli, carrots, snap peas)
  • 1 cup cooked rice or noodles

Sauces

  • 0.25 cup sweet chili sauce
  • 2 tablespoons soy sauce

Other ingredients

  • 1 tablespoon vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated
  • 1 tablespoon sesame seeds (optional)

Green onions for garnish

Instructions 

  • Dice the chicken and chop the vegetables. Cook rice or noodles as per package instructions.
  • Heat vegetable oil in a large skillet over medium-high heat. Cook chicken for 5-7 minutes until browned and cooked through.
  • Add garlic and ginger; cook for 1-2 minutes until fragrant. Toss in vegetables and stir-fry for 3-5 minutes until tender yet crisp.
  • Pour in sweet chili sauce and soy sauce; stir to coat. Add cooked rice or noodles and toss until heated through.
  • Garnish with sesame seeds and chopped green onions. Serve immediately.

Notes

For extra flavor, add a splash of lime juice before serving.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: Asian
Keyword: chicken, Sweet Chili, Vegetables