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Slow Cooker Maple Dijon Chicken

Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 4 servings
Calories 250
A flavorful and easy slow cooker dish featuring tender chicken breasts coated in a sweet and tangy maple Dijon sauce.

Ingredients

Protein

  • 1.5 pounds boneless, skinless chicken breasts (about 3-4 large pieces)
  • 0.25 cup Dijon mustard
  • 0.25 cup pure maple syrup
  • 1 tablespoon apple cider vinegar
  • to taste Salt
  • 0.5 cup fresh parsley, chopped (for garnish (optional))
  • to taste Fresh ground black pepper

Instructions 

  • Mix Dijon mustard, maple syrup, and apple cider vinegar in the slow cooker.
  • Add chicken and salt; flip to coat. Cover and cook on low for 3-5 hours.
  • Garnish with chopped parsley and black pepper. Serve immediately.

Notes

Use fresh parsley for best flavor, and adjust salt and pepper to taste.
Calories: 250kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: chicken, maple, Slow Cooker