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Savory Balsamic Fig Glazed Chicken Recipe for Ultimate Flavor
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
350
Enjoy a flavorful chicken dish glazed with balsamic vinegar and fig preserves, perfect for a special dinner.
Ingredients
Main ingredients
4
pieces
boneless, skinless chicken breasts
0.5
cup
balsamic vinegar
0.5
cup
fig preserves or jam
2
tablespoons
olive oil
2
cloves
garlic, minced
to taste
Salt and pepper
optional
Fresh thyme or rosemary
Instructions
Whisk balsamic vinegar, fig preserves, garlic, olive oil, salt, and pepper.
Marinate chicken in half of the mixture for 30 minutes.
Preheat oven to 400°F (200°C). Sear chicken 3-4 minutes per side.
Pour remaining marinade over chicken and bake 15-20 minutes.
Rest for 5 minutes, then slice and serve.
Notes
Use fresh herbs for extra flavor if desired.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Fusion
Keyword:
Balsamic, chicken, fig