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Rosemary Garlic Lamb Chops
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
pieces
Calories
350
Enjoy tender, flavorful lamb chops infused with fresh rosemary and garlic, perfect for a quick yet elegant meal.
Ingredients
Meat
4
pieces
bone-in lamb chops
2
tbsp
olive oil
3
cloves
garlic, minced
2
tbsp
fresh rosemary, chopped
Zest of 1 lemon
lemon zest
Salt and pepper
to taste
salt and pepper
Instructions
Combine olive oil, garlic, rosemary, lemon zest, salt, and pepper; rub onto lamb chops and marinate for at least 1 hour.
Preheat grill or skillet over medium-high heat.
Cook lamb chops 4-5 minutes per side for medium-rare, or 6-7 minutes for medium.
Let rest for 5 minutes before serving.
Serve with vegetables or salad.
Notes
Ensure not to overcook for tender, juicy lamb.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
Mediterranean
Keyword:
Garlic, Lamb, Rosemary