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Pumpkin Sage Chicken Bake

Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 4 servings
Calories 420
A flavorful and comforting baked chicken dish featuring pumpkin and fresh sage, perfect for a cozy dinner.

Ingredients

Protein

  • 4 pieces boneless, skinless chicken breasts
  • 2 cups pumpkin puree ((canned or homemade))
  • 1 tablespoon fresh sage (chopped)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste Salt and pepper
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons olive oil
  • 1/2 cup chicken broth ((low sodium preferred))

Instructions 

  • Preheat oven to 375°F (190°C).
  • Season chicken breasts with garlic powder, onion powder, salt, and pepper.
  • In a skillet, heat olive oil and sear chicken until golden, then transfer to a baking dish.
  • Mix pumpkin puree, chicken broth, and chopped sage; pour over chicken.
  • Sprinkle shredded mozzarella on top and bake for 25-30 minutes until cooked through.

Notes

Use fresh sage for the best flavor and adjust seasoning to taste.
Calories: 420kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: chicken, pumpkin, sage