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Lemon Pepper Chicken

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A flavorful and juicy chicken dish infused with lemon and pepper, perfect for a quick dinner.

Ingredients

Protein

  • 2 large chicken breasts
  • 2 tablespoons all-purpose flour
  • 1 teaspoon lemon zest
  • 1 tablespoon salt
  • 2 teaspoons lemon pepper
  • 2 cloves garlic crushed
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 2 tablespoons butter

Instructions 

  • Slice chicken breasts in half and pound to even thickness.
  • Mix flour, lemon zest, salt, and lemon pepper in a bowl.
  • Dredge chicken in flour mixture, shaking off excess.
  • Cook chicken in heated olive oil until browned on both sides.
  • Add butter, garlic, and lemon juice; simmer for 2 minutes and serve.

Notes

Use fresh lemon for the best flavor and ensure chicken is cooked through.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: chicken, Lemon, Pepper