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Irresistible Stuffed Chicken Breast with Spinach

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4 servings
Calories 450
Enjoy tender, flavorful chicken breasts stuffed with a creamy spinach and cheese filling, perfect for a satisfying meal.

Ingredients

Dairy

  • 5 oz cream cheese
  • 1 tbsp mayonnaise
  • 1/4 tsp salt

Vegetables

  • 2.5 cups spinach (fresh, roughly chopped)

Cheese

  • 1/4 cup mozzarella
  • 1/4 cup parmesan (finely grated)

Meat

  • 2 lb chicken breast (boneless, skinless)
  • 3/4 tsp salt
  • 1/2 tsp black pepper (freshly ground)
  • 1/2 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/2 tsp paprika
  • 2 tbsp olive oil (Pompeian Pure Olive Oil)

Instructions 

  • Preheat oven to 375°F (190°C).
  • Mix cream cheese, mayonnaise, garlic, salt, and spinach until well combined.
  • Cut a pocket into each chicken breast and stuff with the spinach mixture. Secure with toothpicks if needed.
  • Season chicken with salt, pepper, garlic powder, onion powder, and paprika. Sear in olive oil until golden, then bake for 20-25 minutes.
  • Sprinkle mozzarella and parmesan on top and broil for 2-3 minutes until cheese melts. Serve hot.

Notes

Ensure chicken is cooked through and cheese is melted for best results.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: cheese, chicken, Spinach