Ina Garten Boneless Skinless Chicken Breasts Recipe
This flavorful chicken breast recipe is quick to prepare and perfect for a healthy, delicious meal.
Ingredients
Main
- 4 pieces boneless, skinless chicken breasts
- 1 tsp Kosher salt
- 1 tsp black pepper
- 3 tbsp olive oil
- 2 tbsp lemon juice
- 2 tsp lemon zest
- 3 cloves garlic, minced
- 1 tsp Dijon mustard
- 1 tsp fresh thyme ((or ½ tsp dried))
- 1 tsp fresh rosemary ((or ½ tsp dried))
Instructions
- Season chicken breasts with salt and pepper.
- Heat olive oil in a skillet over medium heat.
- Cook chicken until golden and cooked through, about 6-7 minutes per side.
- Mix lemon juice, lemon zest, garlic, Dijon mustard, thyme, and rosemary; pour over cooked chicken.
- Simmer for 2-3 minutes, then serve hot.
Notes
For extra flavor, marinate the chicken in lemon and herbs for 30 minutes before cooking.