Go Back
A close-up side view of juicy honey garlic chicken wings on a white plate.
Print Pin

Honey Garlic Chicken Wings

Prep Time 30 minutes
Cook Time 50 minutes
Total Time 1 hour 20 minutes
Servings 4 people
Calories 450
Deliciously sticky and flavorful chicken wings glazed with honey and garlic, perfect for a crowd or a cozy night in.

Ingredients

Chicken Wings

  • 2 pounds chicken wings
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon ground ginger
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 tablespoon sesame seeds (for garnish)
  • 2 green onions, sliced green onions (for garnish)

Instructions 

  • Marinate the wings in a mixture of soy, honey, garlic, vinegar, ginger, pepper, and red pepper flakes for 30 minutes.
  • Heat the marinade in a saucepan until it boils, then simmer for 5-7 minutes to thicken.
  • Preheat oven to 400°F (200°C). Arrange wings on a wire rack over a baking sheet and bake for 40-45 minutes, flipping halfway.
  • Brush the wings with the thickened sauce and bake for an additional 5 minutes to caramelize.
  • Garnish with sesame seeds and sliced green onions before serving.

Notes

For extra flavor, marinate the wings overnight.
Calories: 450kcal
Cost: $15
Course: Appetizer, Main Course
Cuisine: American
Keyword: Chicken Wings, Garlic, honey