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Honey Garlic Chicken Wings

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4 servings
Calories 450
Deliciously sticky and savory, these honey garlic chicken wings are perfect for any gathering or game day!

Ingredients

Chicken

  • 2 pounds chicken wings (use drummettes/split wings.)
  • 1/3 - 1/2 cup all-purpose flour (use enough to fully coat the wings.)
  • 1/2 teaspoon garlic powder
  • salt and pepper (to taste)
  • cooking oil spray (use olive oil.)
  • 1/2 cup honey
  • 2 tablespoons soy sauce or liquid aminos
  • 4 cloves garlic (minced)
  • 1 tablespoon minced fresh ginger (substitute 1 teaspoon of ground ginger.)
  • 1 teaspoon smoked paprika

Instructions 

  • Preheat the oven to 375 degrees.
  • Pat the chicken dry and place it in a large bowl. Add flour, garlic powder, salt, and pepper to coat.
  • Line a sheet pan with parchment paper, add wings, and spritz with cooking oil. Bake for 30 minutes, flipping halfway.
  • In a saucepan, heat honey, garlic, smoked paprika, ginger, and soy sauce on medium-high until thickened.
  • Remove wings from the oven and drizzle with honey garlic sauce.

Notes

For extra flavor, marinate the wings in the sauce for a few hours before cooking.
Calories: 450kcal
Cost: $15.00
Course: Appetizer
Cuisine: American
Keyword: Chicken Wings