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['A colorful bowl filled with grilled chicken bites, coconut rice, and mango avocado salsa.', 'Juicy grilled chicken pieces with a side of coconut rice and fresh salsa in a vibrant bowl.', 'Close-up of a bowl featuring maple sriracha chicken, fluffy coconut rice, and diced mango and avocado.', 'An appetizing arrangement of chicken bites and tropical salsa over coconut rice in a bowl.']
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Grilled Maple Sriracha Chicken Bites with Coconut Rice & Mango Avocado Salsa Bowl with Chili Mayo

Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 4 servings
Calories 650
A flavorful and vibrant dish featuring tender grilled chicken bites glazed with maple sriracha, served over coconut-infused rice and topped with fresh mango avocado salsa and spicy chili mayo.

Ingredients

Chicken

  • 1.5 lbs boneless, skinless chicken breasts (cut into bite-sized pieces)
  • 2 tablespoons olive oil
  • 3 tablespoons pure maple syrup
  • 2 tablespoons sriracha
  • 2 tablespoons low-sodium soy sauce
  • 2 cloves garlic (minced)
  • 1 tablespoon lime juice

Rice

  • 1 cup jasmine rice
  • 1 cup full-fat coconut milk
  • 1 cup water
  • 0.5 teaspoon salt

Salsa

  • 1 ripe mango (diced)
  • 1 ripe avocado (diced)
  • 0.25 cup red onion (finely chopped)
  • 1 small jalapeño (finely minced (optional))
  • 2 tablespoons fresh cilantro (chopped)
  • 1 tablespoon lime juice
  • Salt to taste Salt

Chili Mayo

  • 0.5 cup mayonnaise
  • 1-2 tablespoons sriracha
  • 1 teaspoon lime juice

Instructions 

  • Mix maple syrup, sriracha, soy sauce, olive oil, garlic, and lime juice. Marinate chicken for 15-20 minutes.
  • Rinse rice, then cook with coconut milk, water, and salt until tender, about 15 minutes.
  • Preheat grill, then cook chicken for 8-10 minutes until caramelized and cooked through.
  • Combine mango, avocado, red onion, jalapeño, cilantro, lime juice, and salt to make salsa. Chill briefly.
  • Whisk mayonnaise, sriracha, and lime juice for chili mayo. Serve rice topped with chicken, salsa, and drizzle with chili mayo.

Notes

Adjust spice levels in chili mayo to taste. Marinate chicken for best flavor.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: Fusion
Keyword: chicken, coconut, Grilled, Mango