Grilled Chicken with Yogurt Garlic Marinade for Flavor Lovers

Prep Time 15

Cook Time 20

Total Time 35

Servings 4 pieces

Calories 250

A flavorful marinade that tenderizes chicken and infuses it with aromatic spices, perfect for a delicious grilled meal.

1 cup Plain yogurt (this creamy base tenderizes the chicken while adding rich flavor.)
2 tablespoons Lemon juice (offers a zesty brightness that balances the richness of yogurt.)
1/4 cup Chopped fresh cilantro (adds a refreshing herbal note.)
2 tablespoons Extra virgin olive oil (infuses moisture and richness.)
4 cloves Garlic cloves, minced (delivers a bold, aromatic punch.)
1 teaspoon Ground cumin (brings a warm, earthy flavor.)
1 teaspoon Paprika (offers subtle smokiness.)
1/2 teaspoon Ground cinnamon (provides a hint of warmth and sweetness.)
1 teaspoon Salt (enhances all the flavors.)
1/2 teaspoon Freshly ground black pepper (adds a kick that's subtle but important.)
4 pieces Skinless, boneless chicken breasts (the star of the dish.)

Mix yogurt, lemon juice, cilantro, olive oil, garlic, cumin, paprika, cinnamon, salt, and pepper to create the marinade.
Marinate the chicken breasts in the mixture for at least 30 minutes.
Preheat the grill to medium-high heat.
Grill the chicken for 6-8 minutes per side until cooked through.
Let rest for a few minutes before serving.

For extra flavor, marinate the chicken overnight.

Calories: 250kcal

Cost: $15

Course: Main Course

Cuisine: international

Keyword: chicken, Grilled, marinade