Garlic Butter Chicken Alfredo Stuffed Shells Recipe

Prep Time 15

Cook Time 25

Total Time 40

Servings 4 servings

Calories 650

Delight in these cheesy stuffed shells filled with tender chicken and garlic butter, perfect for a comforting dinner.

Cook pasta shells according to package instructions, then drain and set aside.
Dice chicken breasts and cook in a skillet until browned and cooked through.
In a saucepan, melt butter and sauté minced garlic until fragrant.
Stir in heavy cream, Parmesan cheese, Italian seasoning, salt, and pepper. Simmer until sauce thickens.
Mix cooked chicken into the sauce, then stuff the shells with the mixture and place in a baking dish.
Garnish with chopped fresh parsley and serve hot.

For extra flavor, sprinkle additional Parmesan on top before serving.

Calories: 650kcal

Cost: $15

Course: Main Course

Cuisine: Italian-American

Keyword: chicken, Pasta