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Easy Homemade Chicken Taquitos

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4 servings
Calories 250
Delicious and crispy chicken taquitos perfect for a quick snack or meal, customizable with your favorite toppings.

Ingredients

Main

  • 2 cups cooked, shredded chicken
  • 1 cup shredded cheddar cheese
  • 1 cup shredded pepper jack cheese
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 0.5 teaspoon ground cumin
  • to taste Salt Salt
  • 12 pieces corn tortillas
  • as needed Oil Oil, for frying or brushing
  • as needed Sour cream
  • as needed Salsa
  • as needed Pico de gallo
  • as needed Guacamole

Instructions 

  • Heat 1 inch of oil in a skillet over medium heat. Cook taquitos 2-3 minutes per side until golden. Drain on paper towels.
  • Preheat oven to 425°F (220°C). Line a baking sheet, place taquitos seam-side down, brush with oil, and bake 15-20 minutes until crispy.
  • Preheat air fryer to 400°F (200°C). Cook taquitos 8-10 minutes, turning once.

Notes

For extra flavor, add chopped cilantro or a squeeze of lime before serving.
Calories: 250kcal
Cost: $15
Course: Appetizer
Cuisine: Mexican
Keyword: chicken