Easy Air Fryer Chicken Wings
Deliciously crispy chicken wings made effortlessly in an air fryer. Perfect for game day or a quick dinner!
Ingredients
Chicken Wings
- 1 kg chicken wings (Fresh or frozen)
- 1 tbsp olive oil (For coating)
- 1 tsp salt
- 1 tsp pepper
Instructions
- Preheat the air fryer to 200°C (400°F).
- In a bowl, toss chicken wings with olive oil, salt, and pepper.
- Place wings in the air fryer basket in a single layer.
- Cook for 25 minutes, shaking the basket halfway through.
- Check for doneness; wings should be crispy and golden.
- Serve hot with your favorite dipping sauce.
Notes
For extra flavor, marinate the wings in your favorite sauce before cooking.