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Crispy Ranch Chicken Wings

Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 4 servings
Calories 450
Enjoy these crispy, flavorful chicken wings seasoned with ranch and herbs, perfect for a game day or casual gathering.

Ingredients

Herb Mix

  • 2 tablespoons dried parsley
  • 1 tablespoon dried dill
  • 1 tablespoon dried chives
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 tablespoons ranch seasoning, divided
  • 1 tablespoon baking powder
  • 1 tablespoon avocado oil
  • 2 pounds chicken wings, cleaned and patted dry

Instructions 

  • Preheat oven to 425°F (220°C) and line a baking sheet.
  • Mix parsley, dill, chives, onion powder, garlic powder, salt, and pepper in a small bowl.
  • Whisk 3 tbsp ranch seasoning with baking powder and oil; toss chicken to coat.
  • Arrange wings on baking sheet, leaving space between them.
  • Bake 40-45 minutes, flipping halfway, until crispy. Sprinkle remaining ranch seasoning before serving.

Notes

For extra crispiness, broil for an additional 2-3 minutes at the end.
Calories: 450kcal
Cost: $15
Course: Appetizer
Cuisine: American
Keyword: Chicken Wings