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Creamy Rotisserie Chicken Mushroom Soup
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
350
A rich and comforting soup made with shredded rotisserie chicken and fresh mushrooms, perfect for a quick and satisfying meal.
Ingredients
Protein
1
rotisserie chicken
rotisserie chicken, shredded
8
oz
mushrooms, sliced
1
diced
onion
3
cloves
garlic, minced
4
cups
chicken broth
2
cups
heavy cream
2
tbsp
butter
to taste
Salt and pepper
Instructions
Melt butter in a large pot over medium heat.
Sauté onion and garlic until fragrant, then add mushrooms and cook until tender.
Pour in chicken broth and simmer, then add shredded chicken and cook for 10 minutes.
Stir in heavy cream, season with salt and pepper, and simmer for 10 minutes.
Notes
For a thicker soup, simmer longer to reduce the liquid.
Calories:
350
kcal
Cost:
$15
Course:
Soup
Cuisine:
American
Keyword:
chicken