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Cranberry Orange Chicken: A Perfect Blend of Sweet and Savory
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
350
This delightful dish combines tender chicken with tangy cranberries and zesty orange for a flavorful meal that balances sweet and savory notes.
Ingredients
Protein
4
pieces
boneless, skinless chicken breasts or thighs
1
cup
fresh cranberries
1
large
orange, zested and juiced
2
tablespoons
honey or maple syrup
1
tablespoon
olive oil
2
cloves
garlic, minced
1
teaspoon
fresh thyme or rosemary (or ½ teaspoon dried)
to taste
Salt and pepper
½
cup
chicken broth or water
Instructions
Season the chicken with salt, pepper, and herbs.
Heat olive oil in a skillet over medium heat and cook chicken until browned, about 5-7 minutes per side.
Add garlic, cranberries, orange zest, and juice to the skillet; cook for 2-3 minutes.
Pour in chicken broth and honey, then simmer until sauce thickens and chicken is cooked through, about 10 minutes.
Serve hot, garnished with additional orange zest or herbs if desired.
Notes
For a richer flavor, let the sauce simmer longer to intensify.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
chicken, cranberry, Orange