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Chipotle Chicken Wrap

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 550
A flavorful and easy-to-make wrap combining spicy chipotle chicken with fresh vegetables and cheese.

Ingredients

Protein

  • 2 pieces boneless skinless chicken thighs
  • 2 tablespoons chipotle sauce
  • 2 large flour tortillas
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/2 cup shredded cheddar cheese
  • 3 tablespoons chipotle mayo
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions 

  • Mix chipotle sauce, garlic powder, salt, and black pepper; coat chicken.
  • Cook chicken in olive oil until golden and cooked through; rest and slice into strips.
  • Warm tortillas in skillet; spread chipotle mayo on each.
  • Add chicken, lettuce, tomatoes, and cheese; roll into wraps.
  • Slice in half and serve warm.

Notes

For extra flavor, toast the tortillas slightly before assembling.
Calories: 550kcal
Cost: $12
Course: Main Course
Cuisine: Mexican
Keyword: chicken