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Chicken Soup Recipes
Prep Time
15
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
45
minutes
minutes
Servings
4
servings
Calories
350
A comforting and hearty chicken soup perfect for any occasion.
Ingredients
Chicken Soup Ingredients
1
kg
chicken
(cut into pieces)
2
liters
water
1
cup
carrots
(diced)
1
cup
celery
(diced)
1
cup
onion
(diced)
1
teaspoon
salt
1
teaspoon
pepper
Instructions
In a large pot, combine chicken and water. Bring to a boil.
Add carrots, celery, onion, salt, and pepper.
Reduce heat and simmer for 30 minutes.
Remove chicken, shred it, and return to the pot.
Serve hot and enjoy!
Notes
For extra flavor, add herbs like thyme or parsley.
Calories:
350
kcal
Cost:
$15.00
Course:
Soup
Cuisine:
American
Keyword:
chicken