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Chicken, Cranberry, Pecan Salad Wraps
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
wraps
Calories
350
A delicious and easy-to-make chicken salad wrapped in tortillas, perfect for a quick lunch or light dinner.
Ingredients
Chicken
3
cups
cooked, shredded chicken
½
cup
dried, sweetened cranberries
½
cup
chopped pecans
¾
cup
chopped celery
½
cup
mayonnaise
1
teaspoon
Parsley, fresh
4
large
tortillas or wraps
Instructions
Combine chicken, cranberries, pecans, and celery in a bowl.
Stir in mayonnaise, salt, and white pepper.
Place a tortilla on a plate, add a spoonful of mixture, and sprinkle with parsley.
Roll up the wrap, cut in half, and serve.
Notes
For extra flavor, chill the mixture before assembling.
Calories:
350
kcal
Cost:
$12
Course:
Main Course
Cuisine:
American
Keyword:
chicken