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Chicken Alfredo Bake

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 850
A creamy and cheesy baked pasta dish featuring tender chicken and rich Alfredo sauce, perfect for a comforting meal.

Ingredients

Pasta

  • 12 oz Penne pasta

Protein

  • 2 cups Cooked chicken (diced or shredded)

Sauce

  • 1 cup Alfredo sauce (homemade or jarred)

Cheese

  • 1.5 cups Mozzarella cheese (shredded)
  • 0.5 cup Parmesan cheese (grated)

Seasonings

  • 1 tsp Italian seasoning
  • to taste Salt
  • to taste Pepper

Instructions 

  • Preheat oven to 375°F (190°C).
  • Cook pasta according to package instructions, then drain.
  • Mix pasta with chicken and Alfredo sauce.
  • Transfer to a baking dish and top with mozzarella, Parmesan, and Italian seasoning.
  • Bake for 20 minutes until bubbly and golden.

Notes

You can add extra vegetables like spinach or mushrooms for added flavor and nutrition.
Calories: 850kcal
Cost: $15
Course: Main Course
Cuisine: Italian
Keyword: chicken