Buffalo Chicken Quesadillas Recipe
Enjoy these spicy, cheesy quesadillas filled with flavorful buffalo chicken, perfect for a quick snack or meal.
Ingredients
Chicken
- 2 cups cooked shredded chicken (grilled, roasted, or rotisserie)
- 0.5 cup buffalo sauce (homemade or store-bought)
Cheese
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar or Monterey Jack cheese
- 1 tablespoon butter (for skillet)
Optional Dips
- to taste ranch or blue cheese dressing for dipping (optional)
Instructions
- Toss shredded chicken with buffalo sauce until coated.
- Heat skillet, melt butter, and assemble quesadillas with cheese and chicken.
- Cook each side 2–3 minutes until golden and crispy.
- Rest 1 minute, then slice and serve with dips.
Notes
Use low-fat cheese for a healthier option or add extra buffalo sauce for more spice.