Best Chicken Wings Hot Honey Recipe
Enjoy crispy, flavorful chicken wings coated in a spicy hot honey glaze for a perfect appetizer or main dish.
Ingredients
Chicken Wings
- 1.5 pounds chicken wings (about 12 pieces)
- 0.5 tablespoon baking powder (aluminum-free)
- 0.5 tablespoon potato starch (or cornstarch)
- 1 teaspoon garlic salt
- 1 teaspoon seasoned salt
- 1 teaspoon ground black pepper
- 1 teaspoon onion powder
- 0.5 teaspoon smoked paprika
- 2 tablespoons butter
- 0.25 cup hot sauce (choose your favorite, i used 2 tablespoons habanero hot sauce from trader joe's)
- 2 tablespoons honey (any variety works, i used spicy honey from trader joe's)
- pinch optional salt (depending on hot sauce used)
Instructions
- Preheat oven to 425°F (220°C). Toss chicken wings with baking powder, potato starch, and seasonings.
- Arrange wings on a baking sheet and bake for 25 minutes until crispy.
- Meanwhile, melt butter and mix with hot sauce, honey, and a pinch of salt.
- Toss baked wings in the hot honey sauce until well coated.
- Serve immediately with your favorite sides.
Notes
For extra crispiness, broil wings for an additional 2-3 minutes after baking.