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BBQ Ranch Chicken Flatbread

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 servings
Calories 550
A quick and flavorful flatbread topped with BBQ sauce, shredded chicken, mozzarella, and fresh cilantro, perfect for a satisfying meal or snack.

Ingredients

Bread

  • 1 piece naan bread
  • 1-2 tsp olive oil (for brushing)
  • 1/3 cup bbq sauce
  • 3/4 to 1 cup cooked chicken (shredded) (adjust as desired)
  • 2 T ranch dressing (more for drizzle)
  • 1 cup mozzarella cheese
  • 2 T red onion (diced)
  • ¼ cup chopped cilantro

Instructions 

  • Preheat oven to 400°F (200°C). Lightly brush naan with olive oil and bake for 3 minutes.
  • Remove naan, spread BBQ sauce, add shredded chicken, then top with mozzarella and diced onions.
  • Bake for 7-9 minutes until cheese melts and edges are crispy. Garnish with cilantro and drizzle with ranch and BBQ sauce.

Notes

For extra flavor, add a dash of smoked paprika or chili flakes.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: chicken