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Baked Ranch Chicken Breast

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 2 servings
Calories 250
A simple and flavorful baked chicken recipe seasoned with ranch and garlic, perfect for a quick dinner.

Ingredients

Protein

  • 2 pieces boneless, skinless chicken breasts (even-sized)
  • 2 tablespoons ranch seasoning mix
  • 1 tablespoon olive oil or melted butter
  • 0.5 teaspoon garlic powder
  • to taste none Salt
  • to taste none Black pepper
  • as needed none Fresh parsley, chopped

Instructions 

  • Preheat oven to 400°F (200°C). Grease a baking dish or line with parchment.
  • Pat chicken dry, brush with olive oil or butter.
  • Sprinkle ranch mix, garlic powder, salt, and pepper evenly over chicken.
  • Bake for 20-25 minutes until internal temp reaches 165°F (74°C).
  • Rest for 5 minutes before serving, garnish with parsley.

Notes

Use a meat thermometer to ensure proper doneness.
Calories: 250kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: baked, chicken, ranch