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Baked Paprika Chicken
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
350
A flavorful and easy baked chicken dish seasoned with paprika and garlic, finished with a lemon butter sauce.
Ingredients
Main
1
tablespoon
extra virgin olive oil
1.5
lbs
boneless skinless chicken breasts
2
teaspoons
paprika
1
teaspoon
poultry seasoning
1
teaspoon
kosher salt
0.5
teaspoon
black pepper
3
tablespoons
unsalted butter
2
cloves
garlic minced
0.25
cup
low sodium chicken broth
1
each
lemon
(juice only)
Instructions
Preheat oven to 400°F (200°C). Spray a baking dish and set aside.
Mix paprika, poultry seasoning, salt, and pepper. Season chicken evenly.
Heat oil in a skillet, brown chicken 3-4 minutes per side, then transfer to baking dish.
In the skillet, melt butter, add garlic, broth, and lemon juice. Stir and scrape browned bits.
Pour sauce over chicken and bake for 20 minutes. Serve with sauce spooned over.
Notes
Ensure chicken is cooked through before serving.
Calories:
350
kcal
Cost:
$12
Course:
Main Course
Cuisine:
American
Keyword:
chicken, paprika