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Close-up view of baked lemon garlic chicken wings garnished with parsley and lemon wedges.
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Baked Lemon Garlic Chicken Wings

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 350
Enjoy flavorful baked chicken wings infused with lemon and garlic, perfect for a quick and delicious meal or snack.

Ingredients

Chicken Wings

  • 2 pounds chicken wings (about 12-16 wings)
  • 2 tablespoons olive oil
  • 5 cloves garlic (minced or 2 teaspoons garlic powder)
  • 2 tablespoons lemon juice (freshly squeezed)
  • 1 teaspoon lemon zest
  • 1 teaspoon paprika
  • 1 teaspoon Italian seasoning
  • 0.5 teaspoon salt (or to taste)
  • 0.5 teaspoon black pepper
  • 2 tablespoons fresh parsley (optional, chopped for garnish)

Lemon wedges

Instructions 

  • Preheat oven to 400°F (200°C).
  • In a bowl, toss chicken wings with olive oil, garlic, lemon juice, lemon zest, paprika, Italian seasoning, salt, and pepper.
  • Arrange wings on a baking sheet and bake for 25 minutes until crispy and cooked through.
  • Garnish with chopped parsley and serve with lemon wedges if desired.

Notes

For extra flavor, marinate the wings for 30 minutes before baking.
Calories: 350kcal
Cost: $15
Course: Appetizer, Main Course
Cuisine: American
Keyword: Chicken Wings, Garlic, Lemon