Bacon Ranch Chicken Salad with Cheddar (Low Carb)
A delicious low-carb chicken salad packed with flavor from bacon and ranch dressing.
Ingredients
Dressing
- 2 tbsp mayo (or light mayo)
- 1/4 cup ranch dressing (or light ranch dressing)
Salad
- 2 cups cooked chicken (chopped or shredded (rotisserie recommended))
- 1/3 cup shredded cheddar cheese
- 1/3 cup chopped cooked bacon
- 2 tbsp chopped green onions
- 1 tsp garlic powder
- 1 tsp onion powder
- salt
- pepper
Instructions
- Combine ranch dressing, mayo, garlic powder, and onion powder in a small bowl.
- Add chicken, cheddar cheese, green onions, and bacon to a large bowl.
- Pour ranch mixture on top and combine thoroughly. Season with salt and pepper to taste.
- Serve on sandwiches, salads, or lettuce wraps. Enjoy!
Notes
For extra flavor, consider adding diced avocado or a squeeze of lemon juice.