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Anti Inflammatory Turmeric Chicken Soup: An Incredible Secret Recipe You’ll Love
Prep Time
15
minutes
minutes
Cook Time
45
minutes
minutes
Total Time
1
hour
hour
Servings
6
servings
Calories
350
This nourishing soup combines the health benefits of turmeric with tender chicken and fresh vegetables, perfect for a comforting meal.
Ingredients
Main Ingredients
1
pound
chicken pieces or fillets
1
tablespoon
olive oil
1
medium
onion, chopped
3
cloves
garlic, minced
1
tablespoon
fresh ginger, grated
2
teaspoons
ground turmeric
1
teaspoon
cumin
½
teaspoon
black pepper
6
cups
low-sodium chicken broth
2
medium
carrots, sliced
2
stalks
celery, chopped
1
cup
kale or spinach, chopped
salt to taste
fresh lemon juice (optional, for serving)
fresh cilantro, for garnish
Instructions
Heat olive oil in a large pot over medium heat.
Sauté onion for 3-4 minutes until soft.
Add garlic, ginger, spices, and chicken; pour in broth.
Simmer for 30 minutes, then shred chicken and return to pot.
Add carrots, celery, and greens; cook until tender.
Season with salt and serve garnished with cilantro and lemon juice.
Notes
This soup is not only delicious but also packed with anti-inflammatory ingredients.
Calories:
350
kcal
Cost:
$15
Course:
Soup
Cuisine:
American
Keyword:
chicken